*All pictures on this website are for illustration purpose only and may include optional accessories and components.
Description
Shrink wrap is the perfect choise when it comes to packaging both edible and non-edible products. Polyolefin Shrink wrap is prefered for its fewer odors when sealed, stronger seal, and more flexible storage.
Polyolefin shrink films do not have any chlorine, therefore they do not produce hydrogen chloride gas. Polyolefin shrink wrap does not have any plasticizers, so temperature is not an issue.
Polyolefin can be stored in a wide range of temperatures and does not harden and soften in different environments like PVC shrink film.